Hass avocado is the most cultivated and commercialized.
Its size is smaller than other avocado varieties although it has a higher proportion of pulp.
At first the skin of the Hass avocado is green and darkens, turning a dark purple color, almost black, when ripe and suitable for consumption.
With a mild hazelnut flavor, Hass avocado is popularly known as “heart fruit” because of its shape and rich in oleic acids, a type of fatty acid that helps control cholesterol levels and protect the cardiocirculatory system.
Among the properties of Hass avocado stands out its high content in fiber, in potassium and in vitamins A, C, D, E, K and B.
Available in 5 kg and 10 kg formats.